New Year’s Eve Menu 2017/2018

8 p.m, 290 zł/person

 

 

APPETIZER

Beef tenderloin petals/ pickled mushrooms and vegetables/ micro lettuce/ parmesan/ seeds/ olive

 

SOUP

Fallow deer broth/ dumping with shrimp and mussel with coriander/ pickled pumpkin/ crème fraiche/ dill

 

INTERMEZZO

Rowanberry/ buttermilk/ honey

 

MAIN

Fjords trout fillet/ lazy noodles/ stewed on crisp cabbage with chorizo and walnuts
or
Duck breast 58°C/ raspberry and sweet potato puree/ horseradish sauce/ shallots/ parsnip in honey

 

INTERMEZZO

Celery shot with vanilla and sesame

 

DESSERT

Challah/ vanilla/ fruit in honey/ lilac syrup

 

 

Hot dinner around 1:00 a.m
Beef Stroganoff/ vegetables/ mushrooms/ tomatoes/ baguette with truffle

 

COLD APPETIZER FINGER FOOD

Goose/ French cookie/ cranberry/ salted caramel
Selection of homemade cured meats from our pantry and French cheese/ horseradish with apple and beetroot/ musztard with honey
Shrimp/ mango mousse/ crisp with salami
Tartar from forest mushrooms/ fennel/ parmesan

Butter and homemade flavored olive oil
Homemade bread

 

SWEET FINGER FOOD

Mini cold cheesecake with mint/ crumble spelled/ blackcurrant
Chocolate mousse with cherry
Fresh fruit

 

DRINKS AND ALKOHOLS

Still and sparking water without limits
Fruit juice- 1 liter for a couple
 Welcome cocktail
0,5 liter vodka for a couple
A glass of Prosecco after midnight